Crawfish is called as crayfish, crawdads or mudbugs. They were first discovered by a poor man because their plenty. People started to pay more attention on them and created more delicious recipes. Louisiana’s cuisine is known as the most famous in Crawfish cooking. You can feel the sweet taste of Crawfish’s meat blended in salty, spicy savor of Louisiana’s Crawfish Spice. For who prefer hot & spicy flavor, they can add more chili hot oil or special Crawfish oil.
Our Crawfish are selected and shipped overnight to maintain their freshness. We have totally 3 sizes of Crawfish: Medium, Large-Mix and Jumbo-Mix. Unlike other suppliers, we do not sell the bait size because we have only quality ones. Our customers prefer the Jumbo-Mix Crawfish at all because of their juicy meat. However, the Jumbo-Mix are limited amount so the Large-Mix are the better choice for who loves Crawfish. People can gather together in the backyard, laugh, peel and eat Crawfish. No outside weekend is better than that.